Olive Oil Cottage Cheese Recipe for Breakfast

Ingredients 500g cottage cheese 2 sprigs of fresh rosemary 1 teaspoon of black cumin 1 teaspoon of dried thyme 1/2 (half) tea glass olive oil 1 teaspoon black pepper powder Preparation Put our cheeses in a bowl where we will make a mixture. Add 2 sprigs of rosemary, 1 teaspoon of black cumin, 1 teaspoon of black pepper and 1 teaspoon of thyme. Add half a tea glass of olive oil to the mixture and knead it. Take our cottage cheese for breakfast on a serving plate, add a pinch of rosemary on it and drizzle the olive oil over the cheese. *You can also sprinkle black cumin on the cheese while serving. Enjoy your breakfast.